Check out our new Margarita Kits menu!

We have created a new margarita menu for you to enjoy, ready-made for pickup. Open Menu

GF = Gluten Free, V = Vegan

¡Botanas!

PICO DE GALLO & CHIPS

10

Tomato, Onion, Cilantro & Serrano Fresh Cut Salsa (GF, V)

GUACAMOLE & CHIPS

14

Avocado, Cilantro, Tomato, Serrano, Lime & Onion (GF, V)

DIP TRIO

13

Guacamole, Pico de Gallo & White Bean Cuban Dip Made with Tender Navy Beans blended with Cumin, Lime & Garlic (GF, V)

TUNA TOSTADAS

13

Seared Tuna Tossed In Wasabi Sesame Dressing With Avocado, Chipotle Mayo, Crispy Leeks& Crunchy Tostadas (GF)

YAM FRIES

11

Chili Salt & Chipotle Aioli (GF, V)

CANTINA NACHOS

19

A Blend of Three Cheeses Melted to Perfection & Baked Over Fresh Corn Chips With Pinto Beans, Pico De Gallo, Guacamole & Chipotle Crema (GF)

ADD BEEF OR CHICKEN – 7
ADD LAMB – 9

HONEY-CHIPOTLE CHICKEN WINGS

14

Extra Crispy Chicken Wings Tossed in Cantina’s Honey-Chipotle Sauce, Garnished with Sesame Seeds, Green Onions & Lime (GF)

¡BURRITOS

Holy Mole

14

Mole Chicken, Shredded Cabbage & Lettuce, Rice, Black Beans, Oaxaca Cheese, Pico de gallo, Lime Crema, Cilantro

The Guacho

14

Brisket, Squash, Kale, Pickled Onions, Shredded Cheese, Shredded Cabbage & Lettuce, Rice, Chimichurri Aioli, Cilantro

The Shepherd

14

Achiote Pork, Shredded Cabbage & Lettuce, Pineapple, Rice, Shredded Cheese, Lime Crema & Cilantro

Senor Vegano

14

Achiote Mushroom Mix, Rice, Guacamole, Pico de Gallo, Shredded Cabbage & Lettuce, Black Beans, Chipotle Veganaise, Vegan cheese (V)

¡TACOS!

Our Tacos Are Served As You Would Find Them On The Streets Of Mexico With Double 5″ Corn Tortillas

3.95

¡QUESADILLAS!

A Bigger Bite. Try an 8″ Flour Tortilla, Melted Cheese & Any Taco Filling

9.50

[ Veggie ]

FRIJOLES

Pinto Beans Stewed With Cumin & Chilies Served with House-made Panela Cheese & Haystack Fried Yam (GF, V)

OH MY GOURD!

Roasted Squash & Kale, Fried Cheese & Chimichurri Salsa (GF, V)

TOFU-TASTIC

Crispy Soy Lime Tofu With Cumin Roasted Corn, Roasted Red Pepper, Salsa Verde & Cilantro (GF, V)

ACHIOTE MUSHROOM

Achiote Garlic Grilled Mushrooms, Cotija Cheese, Onion, Cilantro (GF, V)

[ Meat ]

AL PASTOR

Achiote Spiced Pork, Pineapple, Chilies & Cilantro Cooked A La Plancha, A True Mexican Classic! (GF)

BARBACOA

Slow Braised Lamb, Red Onion, Cilantro, Mint & Lime (GF)

THE ARGENTINE

Red Wine Braised Beef Served Over Roasted Squash & Kale, Garnished With Chimichurri Salsa (GF)

CHICKEN MOLE NEGRO

Slow Braised Chicken In Cantina’s Rich Mole Negro Sauce, Sesame Almond Crunch, Pickled Red Onions & Cilantro (GF)

[ Chef's Choice ]

AVOCADO FRITO

Panko Crusted Avocado, House-made Kimchi, Sesame Seeds & Chipotle Aioli (VR)

PESCADO

Beer Battered Fish, Pickled Red Cabbage, Sesame Seeds& Avocado Crema (GF)

CAMARON

Beer Battered Prawn, Pineapple Salsa, Sesame Seeds & Chipotle Aioli (GF)

¡PLATOS PRINCIPALES!

TORTAS

16

Crispy Chicken Thigh, Crispy Battered Fish Or Crispy Battered Prawns. With Cumin Pickled Red Onions, Coleslaw , Avocado & Chipotle Mayo. Prepared In A Mexican Style Sandwich Bun. Make It A Wrap! Ask your server. Served with House Salad. Sub Yam Fries $3

HAMBURGUESA

16

Guajillo Chili Double Beef Patty, With Melted Cheese, Pickled Jalapenos, Lettuce, Tomato, House Made Potato Chips And Cantina’s Secret Chipotle Burger Sauce. Served On An Organic Kootenay Bakery Brioche Bun. Served with House Salad. Sub Yam Fries $3

ENCHILADAS

Served With Cheese, Folded Into Warm Corn Tortillas, Bathed In Salsa Verde & Topped With Crema, Cotija Cheese & Pico De Gallo. Comes with a Side of Rice & Beans (GF)

WITH CHICKEN – 20
WITH BEANS – 18
WITH BRAISED BEEF – 20
WITH PORK & PINEAPPLE – 20
WITH ACHIOTE MUSHROOM – 20

SIDES

BEANS – 4
HOUSE SALAD – 4
PICO DE GALLO – 4 / 6
CHIPOTLE AIOLI – 2
CRISPY AVOCADO – (4) 5
TORTILLA CHIPS – 3
GUACAMOLE – 6 / 10
SOUR CREAM – 1.5
CRISPY PRAWNS – (5) 8

¡SOPA Y ENSALADAS!

DE LA CASA SALAD

9/17

Fresh Greens, Pumpkin Seeds, Cumin Roast Corn & Candied Ginger. Tossed In Honey, Chilli, Lime Dressing. (GF, V)

TORTILLA SOUP

8

Tomato Chipotle Broth, Crispy Fried Tortillas, Queso Fresco, Cilantro, Avocado, Pasilla Chili Oil & Crema (GF, V)

MERCADO SALAD

10/19

Created Daily By Our Chef – The Mercado Features What’s Fresh & In Season

ADD CHICKEN – 7
ADD PRAWNS – 8

¡LOS BAMBINOS!

KIDS NACHOS

7

Corn Tortilla Chips Baked With Cheese & Served With Pico De Gallo & Sour Cream (GF, V)

KIDS QUESADILLA

5

Flour Tortilla With Cheese

KIDS CHICKEN FINGERS

7

Cantina Crusted Chicken Fingers With Yam Fries & Plum Sauce

¡POSTRES!

CHURROS

9

Mexican-Style Street Doughnuts Served With House-made Caramel For Dipping

SATURDAY & SUNDAY [ 11AM – 3PM ]

¡LA BRUNCH!

Huevos Rancheros

15

Corn Tortilla Tower layered with beans, shredded cheese & eggs topped with avocado, queso fresco & pico de gallo

Hash N’ Eggs

14

kale & roasted yam hash with poached eggs finished with queso fresco & chimichurri

Breakfast Quesadilla

15

flour tortilla stuffed with scrambled eggs & shredded cheese topped with avocado & chipotle aioli. Brunch Salad.

Add chorizo or crispy tofu – 5

Breakfast Enchiladas

15

3 warm corn tortillas stuffed with egg and cheese, bathed in salsa verde and topped with crema, pico de gallo and queso fresco.

Add chorizo or crispy tofu – 5

Breakfast Burrito

14

Choice of chorizo or crispy tofu w/ scrambled eggs, cheese, beans, pico de gallo, avocado and chipotle mayo in a flour tortilla

Breakfast Tacos

14

scrambled eggs, pico de gallo, shredded cheese and crema. Served with side of surprise brunch salad.

Add chorizo or crispy tofu – 5

[ Sides ]

Brown Sugar Coffee Bacon – 5
Pan Roasted Chorizo / Crispy Tofu – 5
Fresh Fruit Plate – 6

Don't worry, tacos, quesadillas and regular cocktails are still available during brunch.

¡TACOS!

Our Tacos Are Served As You Would Find Them On The Streets Of Mexico With Double 5″ Corn Tortillas

3.95

[ Veggie ]

FRIJOLES

Pinto Beans Stewed With Cumin & Chilies Served with House-made Panela Cheese & Haystack Fried Yam (GF, V)

OH MY GOURD!

Roasted Squash & Kale, Fried Cheese & Chimichurri Salsa (GF, V)

TOFU-TASTIC

Crispy Soy Lime Tofu With Cumin Roasted Corn, Roasted Red Pepper, Salsa Verde & Cilantro (GF, V)

ACHIOTE MUSHROOM

Achiote Garlic Grilled Mushrooms, Cotija Cheese, Onion, Cilantro (GF, V)

[ Meat ]

AL PASTOR

Achiote Spiced Pork, Pineapple, Chilies & Cilantro Cooked A La Plancha, A True Mexican Classic! (GF)

BARBACOA

Slow Braised Lamb, Red Onion, Cilantro, Mint & Lime (GF)

THE ARGENTINE

Red Wine Braised Beef Served Over Roasted Squash & Kale, Garnished With Chimichurri Salsa (GF)

CHICKEN MOLE NEGRO

Slow Braised Chicken In Cantina’s Rich Mole Negro Sauce, Sesame Almond Crunch, Pickled Red Onions & Cilantro (GF)

[ Chef's Choice ]

AVOCADO FRITO

Panko Crusted Avocado, House-made Kimchi, Sesame Seeds & Chipotle Aioli (VR)

PESCADO

Beer Battered Fish, Pickled Red Cabbage, Sesame Seeds& Avocado Crema (GF)

CAMARON

Beer Battered Prawn, Pineapple Salsa, Sesame Seeds & Chipotle Aioli (GF)

¡Sides!

Brown Sugar Coffee Bacon

5

Pico de Gallo & Chips

10

Dip Trio & Chips

13

Pan Roasted Chorizo / Crispy Tofu

5

Guacamole & Chips

14

¡Brunch Cocktails!

Mimosas

10

Orange, Mango, Strawberry

Bourbon Lemonade

10

Tequila Caesar

10

Michelada

9

Cantina Caesar ingredients + Mexican Beer

Boozy Coffee

8.50/12

Bailey’s, Frangelico, Kahlua or Tequila

French Press Coffee

3

Oso Negro – Café del Centro